Pistachio Pesto: a Sicilian treasure
Ideas and pairings to use pistachio pesto well beyond pasta dishes.
Read the articleTheBlock of Almond Paste is a unique and versatile product, essential for those who love sweets and almond-based preparations. This extraordinary ingredient, made from finely ground almonds and sugar, is the secret behind many of Italy's traditional delicacies. Thanks to its malleable consistency and rich flavour, the Almond Paste Block is perfect for creating desserts, fillings and cake decorations.
Almond Paste is known for its many culinary applications. It is used in many recipes, from the most classic ones such as marzipan and Christmas desserts, to more modern and creative preparations. Here are some reasons why you should include Almond Paste Block in your cooking:
Furthermore, Almond Paste Block is a natural ingredient, free from preservatives and artificial colours, making it a healthy choice for those looking to avoid chemical additives in their diet. It can be used in various ways: as a base for desserts, as a filling for biscuits, or even as the main ingredient in ice creams and mousses. There is no limit to creativity when using Almond Paste Block.
To get the most out of your Almond Paste, it is advisable to store it in a cool, dry place, and use it before the expiry date to ensure freshness and flavour. Whether you are an expert pastry chef or a beginner, the Almond Paste Block will certainly make the difference in your preparations.
Case Packaging of 200 g max orderable quantity: 20 pcs.
Stories, ideas and tips
Discover facts, pairings and tips to bring the authentic taste of Sicily to your table every day.
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